Jul 13 2026
Restaurants›Commission Row›Bru Burger Bar Westerville Recipe

Bru Burger Bar Westerville Recipe

Inspired by Commission Row
Time30m
Serves2

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Ingredients

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Burger Patty

Toppings

Bun

Method

Burger Patty Preparation

  1. 1

    Mix the Ingredients

    In a bowl, combine the ground beef, salt, black pepper, and garlic powder. Mix until just combined, being careful not to overwork the meat.

  2. 2

    Form the Patties

    Divide the meat mixture into two equal portions and form each portion into a patty, about ¾ inch thick.

Cooking the Burger

  1. 3

    Preheat the Grill or Pan

    Preheat your grill or a frying pan over medium-high heat.

  2. 4

    Cook the Patties

    Add the patties to the hot grill or pan and cook for about 3-4 minutes on one side. Flip the patties and place a slice of cheddar cheese on each one. Cook for an additional 3-4 minutes, or until the cheese is melted and the burgers are cooked to your desired doneness.

Assembling the Burger

  1. 5

    Prepare the Bun

    While the burgers are cooking, slice the burger buns in half and toast them on the grill or in a toaster until lightly golden.

  2. 6

    Assemble the Burger

    Spread mayonnaise, ketchup, and mustard on the bottom half of each bun. Layer with lettuce, tomato slices, pickles, and onions, then place the cooked burger patty on top. Cap with the top half of the bun.

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