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Ingredients
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Burger Patty
Burger Assembly
Method
Burger Patty Preparation
- 1
Prepare the Patty Mixture
In a mixing bowl, combine the ground beef, salt, black pepper, and garlic powder. Mix gently with your hands until just combined, being careful not to overwork the meat.
- 2
Form the Patties
Divide the mixture into two equal portions and shape them into patties, making sure they are slightly larger than the buns, as they will shrink while cooking.
Cooking the Burger
- 3
- 4
Assembling the Burger
- 5
Prepare the Buns
While the patties are cooking, slice the burger buns in half and toast them lightly on the grill or in a toaster until golden brown.
- 6