Jul 13 2026
Restaurants›Commission Row›Bru Burger Bar Carmel Recipe

Bru Burger Bar Carmel Recipe

Inspired by Commission Row
Time30m
Serves2

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Ingredients

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Burger Patty

Burger Toppings

Burger Buns

Method

Preparing the Burger Patty

  1. 1

    Mix the Ingredients

    In a mixing bowl, combine the ground beef, salt, black pepper, garlic powder, and onion powder. Mix until well combined.

  2. 2

    Form the Patties

    Divide the mixture into two equal portions and shape them into patties, making a slight indentation in the center to prevent puffing while cooking.

Cooking the Burger

  1. 3

    Preheat the Grill or Skillet

    Heat your grill or skillet over medium-high heat until hot.

  2. 4

    Cook the Patties

    Place the patties on the grill or skillet and cook for about 4-5 minutes on each side, or until they reach your desired doneness. During the last minute of cooking, place a slice of cheddar cheese on each patty to melt.

Assembling the Burger

  1. 5

    Prepare the Buns

    While the patties are cooking, slice the burger buns in half and lightly toast them on the grill or in a toaster.

  2. 6

    Add Toppings

    On the bottom half of each toasted bun, layer lettuce, a cooked patty with melted cheese, a slice of tomato, and pickles. Drizzle ketchup and mustard on top before placing the top half of the bun.

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