Comfort Food Recipe
Refined comfort food prioritizing high levels of flavors and quality.
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Ingredients
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Main Ingredients
Method
Cooking Instructions
- 1
- 2
Cook the Chicken
Place the marinated chicken thighs in a baking dish and roast them in the preheated oven for 25-30 minutes, or until they are cooked through and golden brown.
- 3
Cook the Pasta
While the chicken is cooking, bring a large pot of salted water to a boil. Add the pasta and cook according to package instructions until al dente. Drain and set aside.
- 4
Make the Sauce
In a saucepan over medium heat, combine the cream and Parmesan cheese. Stir until the cheese has melted and the sauce is smooth. Season with salt and pepper to taste.
- 5
Combine and Serve
Once the chicken is done, let it rest for a few minutes before slicing. Toss the cooked pasta in the sauce and serve with the sliced chicken on top. Garnish with extra Parmesan and fresh rosemary if desired.