Half Cocha Salad Recipe
Make Half Cocha Salad Recipe in just 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Salad Base
Protein Additions
Dressing
Toppings
Method
Salad Preparation
- 1
Prepare the Salad Base
In a large bowl, add the mixed salad greens, halved cherry tomatoes, diced cucumber, and thinly sliced red onion. Toss gently to combine.
- 2
Add Protein
Incorporate the cooked quinoa and diced grilled chicken breast into the salad base. Mix well to ensure even distribution of the ingredients.
Dressing Preparation
- 3
Mix the Dressing
In a small bowl, whisk together the olive oil, balsamic vinegar, honey, salt, and black pepper until well combined and emulsified.
Combine and Serve
- 4
Dress the Salad
Pour the dressing over the salad mixture and toss gently to coat all ingredients evenly with the dressing.
- 5
Add Toppings
Sprinkle the feta cheese and chopped fresh parsley on top of the salad before serving.
- 6
Serve
Divide the salad into serving bowls and enjoy immediately.
