Jul 14 2026
RestaurantsCochaBaked Good Of The Day Recipe

Baked Good Of The Day Recipe

Inspired by Cocha
Time45m
Serves12

Make Baked Good Of The Day Recipe in just 45m. Get the full recipe with step-by-step instructions at pekinthechef.com.

Was this page helpful?

Help improve this recipe for others.

Send this recipe to your inbox.

We'll email it straight to you - plus weekly cooking inspiration.

Ingredients

Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.

Dry Ingredients

Wet Ingredients

Optional Add-ins

Method

Preparation

  1. 1

    Preheat Oven

    Preheat your oven to 350°F (175°C). This ensures it’s hot enough to bake the batter evenly.

  2. 2

    Prepare Baking Pan

    Grease a 9x13 inch baking pan with cooking spray or butter and set aside.

Mixing Ingredients

  1. 3

    Combine Dry Ingredients

    In a large mixing bowl, whisk together the all-purpose flour, granulated sugar, baking powder, and salt until well combined.

  2. 4

    Combine Wet Ingredients

    In another bowl, whisk together the milk, vegetable oil, eggs, and vanilla extract until smooth.

  3. 5

    Mix Wet and Dry Ingredients

    Pour the wet mixture into the dry mixture. Gently stir until just combined. Be careful not to overmix; it’s okay if there are a few lumps.

  4. 6

    Add Optional Ingredients

    If desired, fold in the chocolate chips and/or chopped nuts into the batter.

Baking

  1. 7

    Pour into Pan

    Pour the batter into the prepared baking pan and spread it evenly.

  2. 8

    Bake

    Place the pan in the preheated oven and bake for 25-30 minutes, or until a toothpick inserted in the center comes out clean.

  3. 9

    Cool

    Once baked, remove from the oven and allow it to cool in the pan for about 10 minutes. Then, transfer to a wire rack to cool completely.

More from Cocha