Jul 14 2026
RestaurantsCochaAdd Shrimp, Organic Chicken Or Salmon Recipe

Add Shrimp, Organic Chicken Or Salmon Recipe

Inspired by Cocha
Time1h
Serves4

Make Add Shrimp, Organic Chicken Or Salmon Recipe in just 1h . Get the full recipe with step-by-step instructions at pekinthechef.com.

Was this page helpful?

Help improve this recipe for others.

Send this recipe to your inbox.

We'll email it straight to you - plus weekly cooking inspiration.

Ingredients

Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.

Proteins

Marinade

Garnish (optional)

Method

Preparation

  1. 1

    Prepare the Proteins

    Choose either shrimp, organic chicken, or salmon. If using shrimp, peel and devein them. For chicken, trim any excess fat. For salmon, remove the skin if desired.

  2. 2

    Make the Marinade

    In a medium bowl, whisk together olive oil, minced garlic, lemon juice, chopped parsley, salt, and black pepper until well combined.

Marinating

  1. 3

    Marinate the Proteins

    Place the chosen protein in a large resealable plastic bag or a shallow bowl. Pour the marinade over the protein, ensuring it is evenly coated. Seal the bag or cover the bowl and refrigerate for at least 30 minutes, or up to 2 hours for more flavor.

Cooking

  1. 4

    Cook the Protein

    Preheat a grill or skillet over medium-high heat. Remove the protein from the marinade and discard the marinade. For shrimp, cook for 2-3 minutes on each side until opaque. For chicken, cook for 6-7 minutes per side or until the internal temperature reaches 75°C (165°F). For salmon, cook for 4-5 minutes on each side, or until the fish flakes easily with a fork.

Serving

  1. 5

    Plate and Garnish

    Once cooked, transfer the protein to a serving plate. Garnish with lemon wedges and fresh parsley leaves if desired. Serve immediately.

More from Cocha