Jul 14 2026
RestaurantsClub ParisWith Strawberry Or Chocolate Topping Recipe

With Strawberry Or Chocolate Topping Recipe

Inspired by Club Paris
Time1h
Serves8

Make With Strawberry Or Chocolate Topping Recipe in just 1h . Get the full recipe with step-by-step instructions at pekinthechef.com.

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Ingredients

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Base Ingredients

Chocolate Topping

Method

Base Preparation

  1. 1

    Preheat Oven

    Preheat your oven to 350°F (175°C).

  2. 2

    Mix Dry Ingredients

    In a large bowl, whisk together the flour, sugar, baking powder, and salt until well combined.

  3. 3

    Mix Wet Ingredients

    In another bowl, whisk together the milk, eggs, melted butter, and vanilla extract until smooth.

  4. 4

    Combine Mixtures

    Gradually add the wet mixture to the dry ingredients, stirring gently until just combined. Do not overmix.

  5. 5

    Pour Batter into Pan

    Pour the batter into a greased 9x13 inch baking dish.

  6. 6

    Bake

    Bake in the preheated oven for 25-30 minutes, or until a toothpick inserted in the center comes out clean.

  7. 7

    Cool Base

    Allow the base to cool completely in the pan on a wire rack.

Strawberry Topping Preparation

  1. 8

    Prepare Strawberries

    In a medium bowl, combine sliced strawberries, sugar, and lemon juice. Toss gently to coat the strawberries.

  2. 9

    Let Marinade

    Let the strawberry mixture sit for about 15 minutes to allow the juices to form.

Chocolate Topping Preparation

  1. 10

    Heat Cream

    In a small saucepan, heat the heavy cream over medium heat until it begins to simmer.

  2. 11

    Melt Chocolate

    Remove from heat and add chocolate chips, stirring until melted and smooth.

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