Jul 14 2026
RestaurantsCity Pork JeffersonShrimp Tacos Recipe

Shrimp Tacos Recipe

Time30m
Serves3

Three shrimp tacos topped with fresh salsa.

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Ingredients

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Taco Filling

Fresh Salsa

Taco Assembly

Method

Prepare the Taco Filling

  1. 1

    Sauté the Shrimp

    In a large skillet, heat the olive oil over medium heat. Add minced garlic and sauté for about 30 seconds until fragrant. Then, add the shrimp, cumin, paprika, salt, and black pepper. Cook for 3-5 minutes, or until the shrimp turn pink and opaque. Remove from heat.

Make the Fresh Salsa

  1. 2

    Combine Salsa Ingredients

    In a bowl, combine the diced tomato, red onion, chopped cilantro, lime juice, and salt. Mix well and set aside to let the flavors meld.

Assemble the Tacos

  1. 3

    Prepare Tortillas

    Warm the corn tortillas in a dry skillet over medium heat for about 30 seconds on each side until pliable.

  2. 4

    Fill Tacos

    Place a portion of the sautéed shrimp in the center of each tortilla. Top with a generous spoonful of fresh salsa and a few slices of avocado.

  3. 5

    Serve

    Serve the tacos with lime wedges on the side for squeezing over the top. Enjoy your delicious shrimp tacos!

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