Mojito Recipe

Mojito Preparation

1. 1

   Muddle the Mint and Sugar

   In a sturdy glass, add the fresh mint leaves and granulated sugar. Use a muddler or the back of a spoon to gently crush the mint leaves with the sugar, releasing the mint oils. Be careful not to shred the leaves too much.

2. 2

   Add Lime Juice

   Cut the lime in half and squeeze the juice from both halves into the glass with the muddled mint and sugar. Drop the lime halves into the glass for extra flavor.

3. 3

   Add Rum

   Pour in the white rum over the muddled mixture. Stir gently to combine the ingredients.

4. 4

   Add Ice

   Fill the glass with ice cubes to the top.

5. 5

   Top with Club Soda

   Pour club soda over the ice until the glass is full. Stir gently to combine all ingredients.

6. 6

   Garnish and Serve

   Garnish your mojito with the lime wedges and mint sprigs. Serve with a straw and enjoy your refreshing drink!