Grilled Beef Recipe

Cooking Instructions

1. 1

   Prepare the Ingredients

   Slice the onion into thin rings. Season the beef patties with salt and black pepper on both sides.

2. 2

   Cook the Bacon

   In a skillet over medium heat, cook the bacon until crispy. Remove and place on paper towels to drain.

3. 3

   Grill the Beef Patties

   In the same skillet or on a grill, add olive oil. Cook the beef patties for about 4-5 minutes on each side for medium doneness. Place a slice of swiss cheese on each patty during the last minute of cooking to melt.

4. 4

   Sauté the Onions

   In the remaining bacon grease, sauté the sliced onions until they are caramelized and golden brown.

5. 5

   Assemble the Sandwich

   On one slice of bread, place a beef patty with melted cheese, add bacon, sautéed onions, and top it with another slice of bread.

6. 6

   Grill the Sandwich

   Return the sandwich to the skillet or grill and toast until the bread is golden brown on both sides.

7. 7

   Serve

   Slice the sandwich in half and serve hot.