Latte Recipe
Make Latte Recipe in just 15m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Coffee Ingredients
Milk Ingredients
Method
Coffee Preparation
- 1
Brew the Espresso
Start by brewing two shots of espresso using your espresso machine. Use fresh coffee grounds for the best flavor.
- 2
Heat the Water
In a small saucepan, heat 60 ml of water until just boiling, then remove from heat.
Milk Preparation
- 3
Steam the Milk
Pour 200 ml of milk into a steaming pitcher. Use the steam wand on your espresso machine to heat and froth the milk until it reaches a creamy texture and a temperature of around 65°C (149°F).
- 4
Add Vanilla Syrup
Once the milk is frothed, add 1 tablespoon of vanilla syrup into the milk and gently stir to combine.