Ciao Baby Recipe

Inspired by Ciao Bella

Time20m

Serves2

organic greens, local organic goat cheese, pine nuts, balsamic vinaigrette

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Ingredients

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1
Prepare the Greens
Rinse the organic mixed greens and cherry tomatoes under cold water. Pat them dry with a clean towel or salad spinner.
2
Slice the Tomatoes
Cut the cherry tomatoes in half and set them aside.
3
Prepare the Goat Cheese
Crumble the local organic goat cheese into small pieces using your hands or a fork.
4
Toast the Pine Nuts
In a small skillet over medium heat, add the pine nuts. Toast them for 2-3 minutes, stirring frequently until golden brown. Remove from heat and let cool.

5
Combine Ingredients
In a large salad bowl, combine the rinsed mixed greens, sliced cherry tomatoes, crumbled goat cheese, and toasted pine nuts.
6
Dress the Salad
Drizzle the balsamic vinaigrette over the salad ingredients. Toss gently to combine, ensuring all ingredients are well coated.
7
Serve
Serve immediately as a fresh and healthy lunch option.