Jul 14 2026
Restaurants›Ciao Bella›Brasiliana Recipe

Brasiliana Recipe

Inspired by Ciao Bella
Time20m
Serves4

bibb lettuce, heirloom tomato, heart of palm, sweet onion, avocado, celery, lemon vinaigrette

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Ingredients

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Salad Ingredients

Lemon Vinaigrette Ingredients

Method

Salad Preparation

  1. 1

    Prepare the Lettuce

    Wash the Bibb lettuce under cold running water to remove any dirt or debris. Pat dry with a paper towel or a salad spinner. Tear the lettuce leaves into bite-sized pieces and place in a large salad bowl.

  2. 2

    Chop the Vegetables

    Dice the heirloom tomatoes into medium-sized pieces. Slice the heart of palm into rounds. Finely chop the sweet onion. Cut the avocado in half, remove the pit, scoop out the flesh, and slice into wedges. Chop the celery stalks into small pieces.

  3. 3

    Combine Salad Ingredients

    Add the diced tomatoes, heart of palm, sweet onion, avocado, and celery to the bowl of Bibb lettuce. Toss gently to combine all the ingredients without mashing the avocado.

Lemon Vinaigrette Preparation

  1. 4

    Mix the Vinaigrette

    In a small bowl or a jar with a tight-fitting lid, combine the lemon juice, olive oil, honey, salt, and black pepper. Whisk together or shake the jar vigorously until the ingredients are well mixed and emulsified.

  2. 5

    Dress the Salad

    Drizzle the lemon vinaigrette over the salad mixture. Toss gently to ensure all the ingredients are coated with the dressing.

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