Grilled Chicken Sandwich Recipe
Served with lettuce, tomato, and aioli on a toasted bun.
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Ingredients
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Main Ingredients
Method
Cooking Instructions
- 1
Prepare the Chicken
Preheat your grill to medium-high heat. In a bowl, mix olive oil, salt, black pepper, and garlic powder. Coat the chicken breasts with this mixture.
- 2
Grill the Chicken
Place the seasoned chicken breasts on the grill. Cook for 6-7 minutes on each side, or until the internal temperature reaches 165°F (75°C).
- 3
Prepare the Buns
While the chicken is grilling, toast the hamburger buns on the grill until lightly golden.
- 4
Assemble the Sandwich
Slice the grilled chicken and place it on the bottom half of each toasted bun. Top with lettuce leaves, tomato slices, and a generous dollop of aioli. Place the top half of the bun over the sandwich.
- 5
Serve
Serve the grilled chicken sandwiches immediately with your favorite side dish.