Fruit Salad Recipe
Assorted fruits (in season) served with plain yogurt
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Ingredients
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Fruits
Method
Preparation
- 1
Prepare the Fruits
Wash all the fruits thoroughly. Peel and chop the apple, banana, kiwi, and orange into bite-sized pieces. Remove the stems from the strawberries and cut them in halves if they are large. If using larger grapes, cut them in halves as well.
- 2
Combine the Fruits
In a large mixing bowl, combine all the prepared fruits: apple, banana, strawberries, blueberries, kiwi, orange, and grapes. Gently toss the fruits together to mix them evenly.
- 3