Avocado Smash Recipe
Make Avocado Smash Recipe in just 15m. Get the full recipe with step-by-step instructions at pekinthechef.com.
Was this page helpful?
Help improve this recipe for others.
Send this recipe to your inbox.
We'll email it straight to you - plus weekly cooking inspiration.
Ingredients
Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.
Ingredients
Method
Instructions
- 1
Prepare the Avocados
Cut the ripe avocados in half, remove the pit, and scoop the flesh into a mixing bowl.
- 2
Mash the Avocados
Using a fork or a potato masher, mash the avocados to your desired level of creaminess.
- 3
Add Flavor
Stir in lime juice, salt, black pepper, and optional red pepper flakes and cilantro to the mashed avocados.
- 4
Toast the Bread
Toast the slices of bread until golden brown and crispy.
- 5
Assemble
Spread the avocado mixture generously on the toasted bread slices.
- 6
Serve
Serve immediately, garnished with additional cilantro or red pepper flakes if desired.