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Ingredients
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For the drink
Optional garnish
Method
For the drink
Chill glass (optional)
If you prefer your pour slightly colder, place the serving glass in the freezer for 5–10 minutes or fill it with ice water while you prepare the bottle, then discard the water before serving.
Place a single large ice cube or sphere in a rocks glass.
Measure 2 oz of Blanton's Gold and pour it directly over the ice cube.
Give the glass a gentle swirl (10–15 seconds) to lightly chill and slightly dilute the bourbon. Do not stir vigorously; aim for a measured, smooth motion.
Taste the pour. If you prefer the aroma a bit more open, add up to 1 teaspoon of still water to the bourbon and gently swirl once more.