Jun 09 2026
Restaurants›CHoP Chandler›Slow Chicken Wings Recipe

Slow Chicken Wings Recipe

Inspired by CHoP Chandler
Time5h
Serves4

Korean BBQ Glazed or Traditional Buffalo

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Ingredients

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Chicken Wings

Korean BBQ Sauce

Buffalo Sauce

Method

Preparation

  1. 1

    Prepare Chicken Wings

    Rinse the chicken wings under cold water and pat them dry with paper towels. Place the wings in a large bowl.

  2. 2

    Season Wings

    Sprinkle the salt and black pepper evenly over the chicken wings and toss to coat.

Cooking

  1. 3

    Slow Cook the Wings

    Place the seasoned wings in a slow cooker. If you are making Korean BBQ wings, pour the Korean BBQ sauce over the wings. For Buffalo wings, combine the hot sauce, melted butter, white vinegar, garlic powder, and celery salt in a bowl and pour over the wings.

  2. 4

    Cook Time

    Cover the slow cooker and cook on low for 4-6 hours or on high for 2-3 hours, until the chicken is cooked through and tender.

Finishing Touches

  1. 5

    Glaze and Serve

    If making Korean BBQ wings, transfer the wings to a baking sheet and broil for 3-5 minutes until caramelized. Garnish with green onions and sesame seeds. For Buffalo wings, you can serve them directly from the slow cooker or broil them for 2-3 minutes for extra crispiness.

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