Party Platter Texas-size Baby Back Ribs - Large Recipe
Texas-Style Baby Back Ribs - Serves up to 8.
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Ingredients
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Main Ingredients
Method
Cooking Instructions
- 1
Prepare the Ribs
Preheat your oven to 300°F (150°C). Remove the membrane from the back of the ribs and pat them dry with paper towels.
- 2
Make the Rub
In a bowl, mix together brown sugar, paprika, garlic powder, onion powder, black pepper, salt, and cayenne pepper.
- 3
Season the Ribs
Rub the spice mixture generously over both sides of the ribs.
- 4
Bake the Ribs
Place the ribs on a baking sheet, cover them tightly with aluminum foil, and bake in the preheated oven for 2.5 to 3 hours.
- 5
- 6
Serve
Once the ribs are caramelized and sticky, remove them from the oven, let them rest for a few minutes, then slice and serve with extra BBQ sauce.
