
Oldtimer® With Cheese Recipe
The Oldtimer® with Cheese is a classic American burger featuring a beef patty topped with melted Cheddar cheese and fresh toppings. This version is enhanced with crisp lettuce, pickles, tomatoes, and diced red onions, all nestled in a soft burger bun that complements the juicy patty. Here's how to recreate this delicious burger at home.
Was this page helpful?
Help improve this recipe for others.
Send this recipe to your inbox.
We'll email it straight to you - plus weekly cooking inspiration.
Ingredients
Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.
Burger Ingredients
Method
Preparation Steps
- 1
- 2
Add Cheese
In the last minute of cooking, place the slice of cheddar cheese on top of the patty and cover with a lid to melt the cheese.
- 3
Prepare the Bun
Toast the burger bun lightly on the grill or in a toaster until golden brown.
- 4
- 5
Finish and Serve
Top with the other half of the bun, slice in half if desired, and serve immediately.





