Oldtimer® with Cheese recipe served on a plate, by Pekin the Chef
Jul 30 2026
RestaurantsChili's Grill & BarOldtimer® With Cheese Recipe

Oldtimer® With Cheese Recipe

Time20m
Serves1

The Oldtimer® with Cheese is a classic American burger featuring a beef patty topped with melted Cheddar cheese and fresh toppings. This version is enhanced with crisp lettuce, pickles, tomatoes, and diced red onions, all nestled in a soft burger bun that complements the juicy patty. Here's how to recreate this delicious burger at home.

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Ingredients

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Burger Ingredients

Method

Preparation Steps

  1. 1

    Cook the Beef Patty

    Grill or pan-fry the Oldtimer® beef patty over medium-high heat for about 4-5 minutes on each side, or until it reaches your desired doneness.

  2. 2

    Add Cheese

    In the last minute of cooking, place the slice of cheddar cheese on top of the patty and cover with a lid to melt the cheese.

  3. 3

    Prepare the Bun

    Toast the burger bun lightly on the grill or in a toaster until golden brown.

  4. 4

    Assemble the Burger

    On the bottom half of the bun, layer the lettuce, followed by the cooked beef patty with melted cheddar, pickles, tomato slices, diced red onions, and mustard.

  5. 5

    Finish and Serve

    Top with the other half of the bun, slice in half if desired, and serve immediately.

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