Nashville Hot Mozz - Shareable Recipe

Preparation and Cooking

1. 1

   Prepare the Mozzarella

   Start by freezing the mozzarella cheese sticks for about 30 minutes to prevent melting during frying.

2. 2

   Set Up Breading Station

   In three separate bowls, set up the breading station: one with flour, the second with beaten eggs, and the third with breadcrumbs.

3. 3

   Bread the Mozzarella

   Take each frozen mozzarella stick, dip it into the flour, then into the egg, and finally coat it with breadcrumbs. Ensure they are well-coated.

4. 4

   Heat the Oil

   In a deep skillet or fryer, heat vegetable oil over medium-high heat until it reaches 350°F (175°C).

5. 5

   Fry the Mozzarella

   Carefully place the breaded mozzarella sticks into the hot oil. Fry for about 2-3 minutes or until golden brown. Remove and drain on paper towels.

6. 6

   Toss in Nashville Hot Sauce

   In a large bowl, toss the fried mozzarella sticks in Nashville Hot sauce until evenly coated.

7. 7

   Serve

   Arrange the Nashville hot mozzarella on a serving plate and serve with house-made ranch dressing on the side.