Gallon Of Mango Iced Tea Recipe
Recipe information
Make Gallon Of Mango Iced Tea in just 30m. Quench your thirst with our refreshing Gallon of Mango Iced Tea, a perfect blend of sweet, ripe mangoes and brewed tea, served over ice for a thirst-satisfying treat. Perfect for gatherings or as a delightful companion on a warm day, this vibrant beverage brings a taste of the tropics to your table. Enjoy the smooth, fruity flavor in every sip!
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Ingredients
Ingredients
Instructions
1. Brew the Tea
In a large pot, bring 8 cups of water to a boil. Once boiling, remove from heat and steep the black tea bags for about 5 minutes. Remove the tea bags and let the tea cool.
2. Mix the Ingredients
In a large pitcher, combine the cooled tea, mango puree, sugar, and lemon juice. Stir well until the sugar is fully dissolved.
3. Add Water and Ice
Add the remaining 8 cups of water to the pitcher and stir to combine. Add ice cubes to chill the tea.
4. Garnish and Serve
Serve the mango iced tea over additional ice cubes and garnish with fresh mint leaves.
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