Double Oldtimer® w/Cheese* recipe served on a plate, by Pekin the Chef
Aug 04 2026
Restaurants›Chili's Grill & Bar›Double Oldtimer® W/cheese* Recipe

Double Oldtimer® W/cheese* Recipe

Inspired by Chili's Grill & Bar
Time30m
Serves2

The Double Oldtimer® w/Cheese is a classic American cheeseburger featuring two juicy ground beef patties topped with Cheddar cheese. It's served on a soft burger bun with crunchy pickles, fresh lettuce, ripe tomatoes, and diced red onions, making each bite a savory delight. Here's how to recreate this mouth-watering burger at home.

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Ingredients

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Main Ingredients

Method

Cooking Instructions

  1. 1

    Prepare the Beef Patties

    Divide the ground beef into two equal portions and shape them into patties, about 1/2 inch thick.

  2. 2

    Cook the Patties

    Heat a grill or skillet over medium-high heat. Cook the patties for about 4-5 minutes on each side for medium doneness, or until they reach your desired level of doneness.

  3. 3

    Add Cheese

    During the last minute of cooking, place a slice of cheddar cheese on each patty and cover to melt.

  4. 4

    Prepare the Vegetables

    Slice the tomato and prepare the lettuce, pickles, and diced red onions.

  5. 5

    Assemble the Burger

    Take a burger bun, place a beef patty with melted cheese on the bottom, followed by the lettuce, tomato, pickles, and diced red onions. Add mustard to taste and top with the other half of the bun.

  6. 6

    Serve

    Serve the Double Oldtimer® w/Cheese hot and enjoy!

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