Crispy Chicken Crispers® Recipe
Crispy Chicken Crispers® served with choice of side.
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Ingredients
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Crispy Chicken Crispers Ingredients
Method
Cooking Directions
- 1
Prepare the Chicken
Cut the boneless chicken breasts into strips or bite-sized pieces.
- 2
Make the Batter
In a large bowl, combine flour, cornstarch, baking powder, salt, black pepper, garlic powder, and paprika. In a separate bowl, whisk together the eggs and milk until well combined.
- 3
Coat the Chicken
Dip each piece of chicken into the egg mixture and then coat it in the flour mixture, ensuring each piece is fully covered.
- 4
Fry the Chicken
In a deep skillet or frying pan, heat the vegetable oil over medium-high heat. Once the oil is hot, carefully add the coated chicken pieces in batches, frying for about 5-7 minutes or until golden brown and crispy. Remove and place on a paper towel-lined plate to drain excess oil.
- 5
Serve
Serve the crispy chicken with your choice of dipping sauce and a side of your preference.
