Lobster Roll Recipe

Time30m

Serves4

Fresh Maine lobster chunks, tangy dressing, diced celery, onions, grilled New England style bun

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Ingredients

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1
Prepare the Lobster Salad
In a large bowl, combine the fresh lobster meat, mayonnaise, diced celery, diced red onion, lemon juice, salt, and black pepper. Mix gently until all ingredients are well combined. Adjust seasoning to taste.
2
Toast the Buns
In a skillet, melt the butter over medium heat. Place the New England style hot dog buns in the skillet and toast until golden brown on both sides.
3
Assemble the Lobster Rolls
Once the buns are toasted, fill each bun generously with the lobster salad mixture. Serve immediately.