Buffalo Chicken Philly Cheesesteak Recipe
Our Buffalo & famous cheese sauces, bleu cheese, celery
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Ingredients
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Main Ingredients
Method
Cooking Instructions
- 1
Prepare the Chicken
In a skillet over medium heat, add olive oil. Season the chicken breasts with salt and pepper, then cook them in the skillet for about 6-7 minutes on each side, or until cooked through. Remove from skillet and let rest.
- 2
- 3
- 4
Add Buffalo Sauce
Pour the buffalo sauce over the chicken and vegetables. Stir to combine and heat through for about 2-3 minutes.
- 5
Assemble the Sandwich
Slice the submarine rolls open. Place a generous portion of the buffalo chicken mixture into each roll. Top with provolone cheese slices and drizzle with bleu cheese dressing.
- 6
Serve with Celery
Garnish with chopped celery for added crunch. Serve hot and enjoy your Buffalo Chicken Philly Cheesesteak!
