Buffalo Chicken Recipe
Our buffalo & famous cheese sauces, bleu cheese, celery
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Ingredients
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Buffalo Chicken Ingredients
Method
Buffalo Chicken Directions
- 1
Cook the Chicken
Preheat the oven to 375°F (190°C). Rub chicken breasts with olive oil, salt, and black pepper. Place on a baking sheet and bake for 25-30 minutes until cooked through.
- 2
Prepare the Sauce
In a bowl, mix the cooked chicken (shredded), buffalo sauce, and cream cheese until well combined.
- 3
Add Cheese
Stir in the shredded cheddar cheese into the buffalo chicken mixture until melted and creamy.
- 4
Serve
Scoop the buffalo chicken onto a plate and drizzle with bleu cheese dressing. Serve with celery sticks on the side.
