Bbq Burger Recipe

Time30m

Serves2

Crispy bacon, fried onions, smokey barbecue sauce, American cheese

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Ingredients

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1
Prepare the Ingredients
Begin by chopping the onion into thin slices. Set aside.
2
Cook the Bacon
In a skillet over medium heat, cook the bacon until crispy. Remove and drain on paper towels.
3
Fry the Onions
In the same skillet with some of the bacon grease, add the sliced onions and fry until golden brown. Remove from heat.
4
Form the Patties
In a bowl, season the ground beef with salt and pepper. Form into two equal patties.
5
Cook the Patties
In the skillet, add a little oil if needed and cook the patties over medium-high heat for about 4-5 minutes per side, or until cooked to your liking.
6
Add Cheese and BBQ Sauce
In the last minute of cooking, top each patty with a slice of American cheese and cover with a lid to melt. Brush BBQ sauce on each patty.
7
Assemble the Burger
Place the cooked patties on the bottom half of the burger buns. Top with crispy bacon, fried onions, and the top half of the bun.
8
Serve
Serve immediately with extra BBQ sauce on the side.