Group Sandwich Luncheon Recipe
Make Group Sandwich Luncheon Recipe in just 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.
Was this page helpful?
Help improve this recipe for others.
Send this recipe to your inbox.
We'll email it straight to you - plus weekly cooking inspiration.
Ingredients
Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.
Sandwich Ingredients
Method
Preparation Instructions
- 1
Prepare the Ingredients
Gather all the ingredients and slice the tomatoes. If using whole pickles, slice them into thin rounds.
- 2
Make the Sandwiches
Spread mayonnaise on one side of each slice of sourdough bread. On the other side, spread a thin layer of Dijon mustard. Layer roast turkey, Swiss cheese, lettuce, and tomato on half of the slices. Season with salt and pepper to taste.
- 3
Assemble Sandwiches
Top each sandwich with the remaining slices of bread, mayonnaise side down. Press gently to secure the fillings.
- 4
Cut and Serve
Cut each sandwich in half diagonally and arrange on a platter. Serve with pickles on the side.
