Kid's Shrimp N' Grits Recipe
Choose Two Sides: Fruit, Cheese Grits, Fries, Side Salad
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Ingredients
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Main Ingredients
Method
Cooking Instructions
- 1
Prepare the Grits
In a medium saucepan, bring chicken broth to a boil. Stir in cornmeal, salt, and black pepper. Reduce heat to low, cover, and simmer for about 20 minutes, stirring occasionally.
- 2
- 3
Cook the Shrimp
In a large skillet, melt butter over medium heat. Add minced garlic and sauté for about 1 minute until fragrant. Add shrimp, paprika, and a pinch of salt and pepper. Cook for 3-4 minutes until shrimp are pink and cooked through.
- 4
Combine and Serve
Spoon the creamy cheese grits onto plates. Top with the cooked shrimp and sprinkle with fresh parsley. Serve immediately with your choice of sides.