Bulleit Bourbon Recipe
Make Bulleit Bourbon Recipe in just 10m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Main Ingredients
Method
Preparation
- 1
Prepare the Glass
Start by chilling your glass. You can do this by filling it with ice water and setting it aside while you prepare the cocktail.
- 2
Mix the Ingredients
In a mixing glass, add 2 oz of Bulleit Bourbon, 2 dashes of Angostura bitters, and 0.5 oz of simple syrup.
- 3
Add Ice
Add 4 pieces of ice cubes to the mixing glass with the bourbon mixture.
- 4
Stir the Mixture
Using a bar spoon, stir the mixture for about 30 seconds, ensuring that it is well chilled and combined.
- 5
- 6
Garnish
Express the oils from the orange peel over the drink by holding it over the glass and giving it a quick twist. Then add the peel to the drink as garnish.
- 7
Serve
Your Bulleit Bourbon cocktail is now ready to be served. Enjoy responsibly!
