Jul 14 2026
RestaurantsCharro Steak & Del ReyChildren Under 10 Plate Recipe

Children Under 10 Plate Recipe

Time40m
Serves4

Turkey, Plain Mashed Potatoes, Stuffing, Mac & Cheese, & Fruit

Was this page helpful?

Help improve this recipe for others.

Send this recipe to your inbox.

We'll email it straight to you - plus weekly cooking inspiration.

Ingredients

Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.

Main Ingredients

Method

Cooking Instructions

  1. 1

    Prepare the Turkey

    In a skillet over medium heat, cook the ground turkey until browned, about 8-10 minutes. Season with salt and pepper.

  2. 2

    Make the Mashed Potatoes

    Peel and chop the potatoes, then boil in salted water until tender, about 15-20 minutes. Drain and mash with butter and milk until smooth.

  3. 3

    Prepare the Stuffing

    Follow the instructions on the stuffing mix box, typically involving boiling water and mixing with the stuffing. Let it sit for a few minutes.

  4. 4

    Cook the Mac & Cheese

    In a pot, cook the macaroni according to package instructions. Drain and return to the pot. Stir in cheddar cheese and a splash of milk until creamy.

  5. 5

    Assemble the Plate

    On a plate, serve a portion of turkey, a scoop of mashed potatoes, stuffing, mac & cheese, and a side of mixed fruit.

More from Charro Steak & Del Rey