Ketel One, Cured Lemon Brine, Elderflower

Martini Limoun

Med Bag of Chips

Ham, cheddar cheese, fresh tomatoes, and arugula.

Ham and Cheese Sandwich

Sliced turkey, lettuce, tomato, and mustard in a whole wheat wrap.

Fit Turkey Wrap

We're thrilled to share that Charleston is the James Beard Foundation Award Winner for Outstanding Wine & Other Beverages Program! This national honor celebrates years of thoughtful collaboration, deep cellar knowledge, and heartfelt hospitality. Come raise a glass with us in Harbor East – and experience the award-winning program firsthand.

Select a variety of wines that complement your dinner menu. For a balanced selection, include a white wine like Chardonnay, a light red like Pinot Noir, a crisp Sauvignon Blanc, and a bold Cabernet Sauvignon.

Choose Your Wines

Chardonnay and Sauvignon Blanc should be served chilled, while Pinot Noir and Cabernet Sauvignon are best served slightly below room temperature.

Serve at the Right Temperature

Toast slices of baguette and top each with diced tomatoes, fresh basil, a drizzle of olive oil, and a sprinkle of salt.

Prepare Bruschetta

Arrange a selection of cured meats, cheeses, olives, and crackers on a wooden board for guests to enjoy.

Assemble Charcuterie Board

Boil shrimp until pink and tender, chill them, and serve with a zesty cocktail sauce.

Prepare Shrimp Cocktail

In a glass filled with ice, pour in 50 ml of gin followed by 150 ml of tonic water. Stir gently to combine.

Mix the Cocktail

Squeeze a lemon wedge over the drink and drop it in for added flavor.

Garnish

Chardonnay

Pinot Noir

Sauvignon Blanc

Cabernet Sauvignon

Bruschetta with Tomato and Basil

Charcuterie Board

Shrimp Cocktail

Tonic Water

Lemon Wedge

Charleston Wins 2025 James Beard Award

Kane de Blanes

Charleston is the James Beard Foundation Award Winner for Outstanding Wine & Other Beverages Program. This national honor celebrates years of thoughtful collaboration, deep cellar knowledge, and heartfelt hospitality.

James Beard Award

The full restaurant can be reserved for exclusive use, for up to 90 guests. This is the perfect option for large parties celebrating holidays, intimate weddings, and a variety of other events.

The Full Restaurant

Perfect for small networking and cocktail events, our Bar & Lounge provides sweeping views of Harbor East waterfront in an intimate setting. This space can be reserved exclusively, for up to 30 guests.

The Bar & Lounge

This space can accommodate up to 28 guests for cocktail hour with seated dinner and up to 42 guests for seated dinner. Complete with floor-to-ceiling shelves displaying Charleston's James Beard Award winning wine list, The Wine Library offers classic round tables for dining.

The Wine Library

Appointed with embroidered Italian silk walls, chandeliers, and French doors providing views of Harbor East Waterfront, the Palm Room accommodates up to 16 guests for cocktail hour with seated dinner and up to 24 guests for a seated dinner.

The Palm Room

Make Charleston Wins 2025 James Beard Award Recipe in just 30m. We're thrilled to share that Charleston is the James Beard Foundation Award Winner for Outstanding Wine & Other Beverages Program! This national honor celebrates years of thoughtful collaboration, deep cellar knowledge, and heartfelt hospitality. Come raise a glass with us in Harbor East – and experience the award-winning program firsthand.

Charleston Wins 2025 James Beard Award Recipe

Descriptors

Tasting Notes

Food Pairings

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