Hot Hamburger Sandwich Recipe

Directions

1. 1

   Preparing the Patty

   In a skillet over medium heat, cook the ground beef until browned. Season with salt and pepper. Remove from skillet and set aside.

2. 2

   Making the Mushroom Gravy

   In the same skillet, melt the butter over medium heat. Add the diced onion and minced garlic, sauté until translucent. Stir in the sliced mushrooms and cook until softened.

3. 3

   Creating the Gravy Base

   Sprinkle the flour over the mushroom mixture and stir well to combine. Gradually add the beef broth while stirring to avoid lumps. Allow the mixture to simmer for about 5 minutes.

4. 4

   Finishing the Gravy

   Once the gravy thickens, stir in the heavy cream. Adjust seasoning with additional salt and pepper if needed.

5. 5

   Assembling the Sandwich

   Place the toasted bread slices on plates. Top each slice with the cooked beef patty and generously ladle the mushroom gravy over the top.

6. 6

   Serving

   Serve hot and enjoy your hearty Hot Hamburger Sandwich!