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Ingredients
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Main Ingredients
Method
Cooking Instructions
- 1
Prepare the Bacon
Preheat your oven to 400°F (200°C). Arrange the bacon strips on a baking sheet lined with parchment paper.
- 2
Cook the Bacon
Bake the bacon in the preheated oven for about 15-20 minutes, or until crispy. You can flip the bacon halfway through for even cooking.
- 3
Add Hickory Sauce
Once the bacon is cooked, remove it from the oven and brush a generous amount of hickory sauce over each slice.
- 4
Melt the Cheddar
Sprinkle shredded cheddar cheese over the bacon slices and return to the oven for an additional 5 minutes or until the cheese is melted and bubbly.
- 5
Serve
Remove from the oven, let cool for a minute, then serve warm as an appetizer or side dish.