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Ingredients
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Shrimp and Marinade
Method
Cooking Instructions
- 1
Marinate the Shrimp
In a large bowl, combine olive oil, minced garlic, paprika, lemon juice, salt, and black pepper. Add the jumbo shrimp and toss to coat. Cover and refrigerate for at least 30 minutes.
- 2
Preheat the Grill
Preheat your grill or grill pan over medium-high heat.
- 3
Grill the Shrimp
Remove the shrimp from the marinade and thread onto skewers. Grill for 2-3 minutes on each side or until the shrimp turn golden brown and opaque.
- 4
Garnish and Serve
Remove from grill, sprinkle with fresh parsley, and serve immediately with lemon wedges on the side.