Jul 14 2026
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Ingredients
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Main Ingredients
Method
Cooking Instructions
- 1
Prepare the Egg Mixture
In a mixing bowl, whisk together the eggs, milk, cinnamon, and vanilla extract until well combined.
- 2
Heat the Pan
In a skillet or frying pan, melt the butter over medium heat.
- 3
Dip the Bread
Dip each slice of bread into the egg mixture, ensuring both sides are coated.
- 4
Cook the French Toast
Place the coated bread slices in the skillet and cook for about 3-4 minutes on each side, or until golden brown.
- 5
Serve
Serve hot, topped with maple syrup and powdered sugar to taste.