Braised Sirloin Tips Recipe

Cooking Instructions

1. 1

   Prepare the Ingredients

   Start by chopping the onion and mincing the garlic. Cut the sirloin tips into bite-sized pieces.

2. 2

   Cook the Sirloin Tips

   In a large skillet, heat the olive oil over medium-high heat. Add the sirloin tips and season with salt and black pepper. Brown the meat on all sides, about 5-7 minutes.

3. 3

   Sauté the Vegetables

   Add the chopped onion and minced garlic to the skillet. Sauté for 3-4 minutes until the onion is translucent.

4. 4

   Add Broth and Simmer

   Pour in the beef broth and bring to a simmer. Reduce the heat to low, cover, and let it braise for 45 minutes, stirring occasionally.

5. 5

   Cook the Linguini

   While the meat is braising, cook the linguini noodles according to the package instructions. Drain and set aside.

6. 6

   Finish the Dish

   Once the sirloin tips are tender, remove the skillet from heat and stir in the sour cream until well combined. Adjust seasoning if needed.

7. 7

   Serve

   Plate the linguini noodles and top with the braised sirloin tips and sauce. Garnish with chopped fresh parsley.