Just Meat On Bun Recipe

Time20m

Serves1

Make Just Meat On Bun Recipe in just 20m. Get the full recipe with step-by-step instructions at pekinthechef.com.

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Ingredients

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1
Season the Patty
Sprinkle the salt and black pepper evenly over both sides of the beef patty.
2
Preheat Grill or Skillet
Preheat your grill or skillet over medium-high heat for about 5 minutes.

3
Cook the Beef Patty
Place the seasoned beef patty on the grill or skillet. Cook for 4-5 minutes on each side for a medium-rare finish, or until the desired doneness is reached.
4
Toast the Bun
In the last minute of cooking, place the burger bun cut-side down on the grill or skillet to toast lightly.

5
Assemble the Burger
Once cooked, place the beef patty on the bottom half of the toasted bun. Top with the other half of the bun.
6
Serve
Serve the burger immediately, enjoying it with your favorite sides.