Jul 14 2026
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Ingredients
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Beverage Base
Garnish
Method
Preparation
- 1
Mixing the Base
In a shaker, combine 2 cups of hoppy pale ale, 1 tablespoon of fresh lemon juice, and 1 tablespoon of simple syrup. Fill the shaker with ice.
- 2
Shaking the Mixture
Secure the lid on the shaker and shake vigorously for about 15-20 seconds until well combined and chilled.
Serving
- 3
Straining and Garnishing
Strain the mixture into a chilled glass filled with ice. Garnish with fresh mint leaves and a lemon wedge to enhance the aroma and flavor.
- 4
Final Touch
Serve immediately and enjoy during happy hour!
