Jul 14 2026
Pina Colada Recipe
Inspired by Chandeleur Island Brewing Company
Time10m
Serves1
Rum, coconut cream, pineapple juice, blended to perfection.
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Ingredients
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Main Ingredients
Method
Preparation
- 1
Combine Ingredients
In a blender, add 2 oz of white rum, 1 cup of coconut cream, 1 cup of pineapple juice, and 1 cup of crushed ice.
- 2
Blend
Blend the mixture on high speed until smooth and creamy, which should take about 30 seconds.
- 3
Serve
Pour the blended mixture into a chilled glass.
- 4
Garnish
Garnish with a slice of pineapple and a maraschino cherry on top.