Chandy's Bloody Mary Recipe
Recipe information
Make Chandy's Bloody Mary in just 15m. IPA beer, made with pickled green beans, cajun spices, garnished with okra and Goldfish
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Ingredients
Beverage Base
Spices and Seasoning
Garnishes
Preparation of Beverage
1. Mix the Base
In a cocktail shaker or a large glass, combine the IPA beer, tomato juice, and lemon juice. Stir gently to combine.
2. Add Spices
Add the Cajun spice mix, Worcestershire sauce, hot sauce, and black pepper to the mixture. Stir again to incorporate all the flavors.
Garnishing
3. Prepare the Garnish
Take the pickled green beans and okra. Arrange them in the drink as garnishes. You can place them directly into the glass or on a skewer for an added presentation.
4. Add Goldfish
Garnish the drink with Goldfish crackers by placing them on the rim of the glass or floating a few on top of the drink.
Serving
5. Serve Chandy's Bloody Mary
Pour the prepared drink into a tall glass filled with ice. Serve immediately and enjoy your refreshing Chandy's Bloody Mary!
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