Chicken Wings Recipe
bourbon BBQ / buffalo / sweet n sassy / garlic parmesan
Was this page helpful?
Help improve this recipe for others.
Send this recipe to your inbox.
We'll email it straight to you - plus weekly cooking inspiration.
Ingredients
Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.
Chicken Wings
Bourbon BBQ Sauce
Buffalo Sauce
Sweet n Sassy Sauce
Garlic Parmesan Sauce
Method
Preparation
- 1
Prepare the Chicken Wings
Preheat your oven to 400°F (200°C). Rinse the chicken wings and pat them dry. In a large bowl, toss the wings with olive oil, salt, and black pepper.
Cooking
- 2
Bake the Wings
Spread the wings in a single layer on a baking sheet. Bake for 40-45 minutes or until crispy and golden brown, flipping halfway through.
Sauce Preparation
- 3
Prepare Sauces
While the wings are baking, prepare each sauce in separate bowls. For the bourbon BBQ sauce, mix all ingredients together until well combined. For the buffalo sauce, melt the butter and mix with hot sauce and garlic powder. For sweet n sassy, combine honey, soy sauce, garlic powder, and Sriracha. For garlic parmesan sauce, melt butter, add minced garlic, then stir in parmesan cheese and parsley.
