Jul 14 2026
RestaurantsCaucus Club DetroitOne Half Ounce Recipe

One Half Ounce Recipe

Time10m
Serves1

Make One Half Ounce Recipe in just 10m. Get the full recipe with step-by-step instructions at pekinthechef.com.

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Ingredients

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Main Ingredients

Method

Preparation Steps

  1. 1

    Mixing the Ingredients

    In a mixing glass filled with ice, pour in the bourbon and sweet vermouth.

  2. 2

    Adding Bitters

    Add a dash of Angostura bitters to the mixing glass.

  3. 3

    Stirring

    Stir the mixture gently for about 30 seconds until well chilled.

  4. 4

    Straining

    Strain the mixture into a chilled cocktail glass.

  5. 5

    Garnishing

    Garnish the drink with an orange twist by expressing the oils over the drink and then placing it in the glass.

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