Colossal Shrimp Cocktail Recipe

Time20m

Serves4

U-12 shrimp, lemon and cocktail sauce

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Ingredients

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1
Prepare the Shrimp
In a large pot, bring water to a boil. Add the U-12 shrimp to the boiling water and cook for 2-3 minutes until they turn pink and opaque.
2
Ice Bath
Once cooked, immediately transfer the shrimp to a bowl of ice water to stop the cooking process. Let them cool for about 5 minutes.
3
Drain and Peel
Drain the shrimp from the ice water and peel off the shells, leaving the tails on for presentation.
4
Prepare Lemon Wedges
Cut the lemons into wedges, ensuring there are enough for garnish and squeezing over the shrimp.
5
Serve
Arrange the shrimp on a platter, serve with cocktail sauce in the center, and garnish with lemon wedges.