Pineapple Mojito Recipe

Time15m

Serves1

A refreshing cocktail with pineapple and mint.

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Ingredients

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1
Prepare the Ingredients
Cut the fresh pineapple into small chunks and measure out 1 cup. Also, gather fresh mint leaves.
2
Muddle the Ingredients
In a sturdy glass or cocktail shaker, add the pineapple chunks and fresh mint leaves. Use a muddler or the back of a spoon to gently mash them together to release their juices and flavors.
3
Add Lime Juice and Simple Syrup
Pour in the lime juice and simple syrup over the muddled mixture. Stir gently to combine the ingredients.
4
Pour in the Rum
Add the white rum to the mixture and stir well until all ingredients are thoroughly combined.
5
Add Ice
Fill the glass with ice cubes to chill the cocktail. You can use crushed ice or regular ice cubes, depending on your preference.
6
Top with Club Soda
Carefully pour the club soda over the ice until the glass is full. This will add a refreshing fizz to your mojito.
7
Garnish and Serve
Garnish your pineapple mojito with a sprig of mint and a wedge of pineapple on the rim of the glass. Serve immediately and enjoy!