Margarita Recipe

Time10m

Serves1

Tequila, lime juice, and triple sec served with a salted rim.

Was this page helpful?

Help improve this recipe for others.

Send this recipe to your inbox.

We'll email it straight to you - plus weekly cooking inspiration.

Ingredients

Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.

1
Prepare the Glass
Start by rimming your glass. Take a lime wedge and run it around the rim of the glass to moisten it. Dip the rim of the glass into a plate of salt, ensuring an even coating.
2
Mix the Ingredients
In a cocktail shaker, combine 2 oz of tequila, 1 oz of lime juice, and 1 oz of triple sec. Fill the shaker with ice (about 1 cup) and secure the lid.
3
Shake Well
Shake the cocktail shaker vigorously for about 15 seconds to chill the mixture and combine the ingredients well.
4
Serve
Strain the mixture into the prepared glass filled with fresh ice. Garnish with a lime wedge on the rim.