Layers of pasta, meat, cheese, and marinara sauce baked to perfection.

In a large skillet, heat olive oil over medium heat. Add chopped onions and minced garlic, sauté until translucent. Add ground beef, breaking it apart, and cook until browned. Stir in marinara sauce, dried oregano, dried basil, salt, and black pepper. Let simmer for about 10 minutes.

Prepare the Meat Sauce

In a medium bowl, mix ricotta cheese, egg, and a pinch of salt. Stir until well combined.

Prepare the Ricotta Mixture

In a large pot of boiling salted water, cook lasagna noodles according to package instructions until al dente. Drain and rinse under cold water to stop cooking.

Cook the Noodles

Preheat oven to 375°F (190°C). In a 9x13 inch baking dish, spread a layer of meat sauce at the bottom. Place 3 lasagna noodles over the sauce, then spread half of the ricotta mixture over the noodles. Add 1 cup of mozzarella cheese, then top with another layer of meat sauce. Repeat the layering process twice more, finishing with noodles and remaining meat sauce. Sprinkle with remaining mozzarella and Parmesan cheese on top.

Assemble the Lasagna

Cover the baking dish with foil and bake in preheated oven for 25 minutes. Remove foil and bake for an additional 25 minutes, until cheese is bubbly and golden brown. Let cool for 10 minutes before serving.

Bake

Lasagna noodles

Ground beef

Marinara sauce

Ricotta cheese

Mozzarella cheese

Parmesan cheese

Garlic

Onion

Olive oil

Salt

Black pepper

Dried oregano

Dried basil

Baked Lasagna

Make Baked Lasagna Recipe in just 1h . Layers of pasta, meat, cheese, and marinara sauce baked to perfection.

Baked Lasagna Recipe

Frequently paired with

Local Coupons