Bbq Ribs Recipe
Make Bbq Ribs Recipe in just 3h . Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Rib Preparation
BBQ Sauce
Method
Rib Preparation
- 1
Preheat the Oven
Preheat your oven to 300°F (150°C). This low temperature will help tenderize the ribs as they cook.
- 2
Prepare the Ribs
Remove the membrane from the back of the ribs if it's still attached. This helps the ribs to be more tender and allows flavors to penetrate better.
- 3
Season the Ribs
Rub the ribs with olive oil, then season generously with salt, black pepper, garlic powder, onion powder, and paprika on both sides.
BBQ Sauce Preparation
- 4
Make the BBQ Sauce
In a medium saucepan, combine ketchup, brown sugar, apple cider vinegar, Worcestershire sauce, mustard, smoked paprika, garlic powder, black pepper, salt, and cayenne pepper. Stir well to combine.
- 5
Simmer the Sauce
Bring the sauce to a simmer over medium heat. Reduce heat to low and let it simmer for about 15 minutes, stirring occasionally, until thickened.
Cooking the Ribs
- 6
Bake the Ribs
Place the seasoned ribs on a baking sheet lined with aluminum foil, meat side up. Cover the ribs tightly with another piece of foil and bake in the preheated oven for 2.5 to 3 hours.
- 7
- 8
- 9
